My hair is finally back to it's natural color! No more highlighting! :)
Pumpkin Cream Cheese Recipe
Ingredients:
- 8oz low fat cream cheese, softened
- ½ cup canned pure pumpkin
- 1 1/2 tsp pumpkin pie spice
- 1 tsp vanilla
- 2 tbsp brown sugar
- dash of salt
Directions:
In a large bowl, combine all ingredients and mix until smooth and creamy.
Entire recipe makes 10 servings
Serving size is about 2 tbsp
Each serving = 2 Point Total
Pumpkin Muffins Recipe
Ingredients:
- 1 18oz box of spice cake mix
- 1 15oz can of pure pumpkin
- ½ cup applesauce
- ¼ tsp pumpkin pie spice
Directions:
Mix all ingredients together until smooth. Spoon into muffin tins, either lightly sprayed or lined with muffin cups. You’ll use about 1/4 cup of batter per cup. Bake as directed on cake box.
Entire recipe makes 24 muffins
Serving size is 1 muffin
Each serving = 3 Point Total
MmMmMm...Maybe we can spread the pumpkin cream cheese on the warm pumpkin muffins?
Sounds like an amazing treat to me!
